Three ways restaurant operations intelligence can work for you:
OPTIMIZE YOUR MENU
Evaluate the popularity and margin of menu items, and adjust and track the results for more profitability
INCREASE ITEM SALES
Hold server sales contests to drive higher sales in key categories like appetizers, desserts and signature items
Keep your team on the same page with an easy-to-use, searchable, mobile logbook
Do you know how many guests to expect on a rainy Sunday? Or how many filets you should prepare tonight? Are your best sellers also your most profitable restaurant menu items? Do you know what happens during every shift, even when you’re not there? With restaurant operations intelligence, powered by Avero Sales and Productivity, you don’t have to guess. Elevate every aspect of your restaurant operations with actionable insights and guidance, based on data from your own point of sale.