UNLOCK THE POTENTIAL OF YOUR RESTAURANT
Serving up delicious food is only a small part of what powers your business day after day. Running your restaurant can be an exhausting routine of managing, hiring, training, costing, marketing, and more. With so much time spent trying to balance it all, it’s hard to focus on your passion—creating great food.
Make it easy with US Foods® CHECK® Business Tools. Our suite of smart and simple tools can help you run your restaurant more efficiently with less effort. It’s designed to help you drive traffic, simplify your staffing and reduce waste – ultimately helping you make more money and unlock your potential.
Need help finding the right tools for you? Set up a free one-on-one consultation with our team of seasoned, specialized Restaurant Operations Consultants (ROCs) to recommend personalized solutions from a hand-picked portfolio.SCHEDULE A CONSULTATION
From a menu that’s optimized to drive sales to a website that showcases your brand, we’ll help you bring more diners through your doors.learn more
Scheduling with ease, managing hours, and streamlined communication with your staff can be achieved in just one simple solution.learn more
With food cost management that takes the guesswork out of purchasing and inventory management, we’ll help you reduce waste and increase profits.learn more